Sourdough Bread

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Sourdough bread is a fermented product characterized by its distinctive tangy flavor and chewy texture. Its natural fermentation process, driven by wild yeast and bacteria, can enhance digestibility and improve nutritional absorption. Additionally, sourdough may have a lower glycemic index compared to conventional bread, potentially aiding in blood sugar regulation.

Vendor: Elona Market
Type: Bread
Barcode: 0123457217
Weight: 1.76 lb